Selecting the right drying process for foods such as meats, fish and pet foods is very important. Insufficient or improper food drying can give rise to harmful bacteria and molds. Using an inappropriate drying method will also likely destroy the food’s valuable nutrients to varying degrees.
Our Dry-Gen™ systems provide a most excellent alternative, utilizing proven low temperature de-humidification technology to avoid unfavorable outcomes while solving all your food drying needs.
Our drying systems cater for the following:
- Vegetables
- Meat
- Seafood
- Pet Food
- Nuts & Seeds
- Flowers & Leaves
- Herbs & Spices
- Fruits
What We Can Help With?
Whatever your drying problem, Dry-Gen™ has the know-how and wherewithal to assist. Along with extensive experience and proficiency in low temperature, low humidity drying, our industry experts are familiar with a wide range of production processes. Not least of all, our drying systems are engineered to deliver unrivalled, all-round efficiency.
Our solutions include:
- Cost-effective drying of damp rooms
- Prevention of re-condensation in slice rooms
- Drying of food products in respective aging rooms